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Ingredients
• 2 oz Buckeye Vodka
• 2 cups of Ice
• 1.5 cups Sour mix, chilled
• 1 oz Gin
• 1 oz Rum
• 1 oz Tequila
• 1 oz Triple sec
• 12 oz Cola
• Lemon slice, for garnish
• Maraschino cherries, for garnish
Preparation
In a large blender, combine the ice, sour mix, Buckeye Vodka, gin, rum, tequila, triple sec, and cola. Blend until the mixture becomes a slushie. Pour the slushie mixture into tall glasses, and garnish with a cocktail umbrella, maraschino cherries, and a lemon slice.
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