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Ingredients
• 4 oz Buckeye Vodka
• 1 oz Simple Syrup
• Mini Watermelon
• Fresh Lemon Juice
• 2 oz Wine Spritzer
Preparation
Cut mini watermelon in half and puree with stick blender. Add Buckeye Vodka, simple syrup, lemon juice, and wine spritzer and continue to blend until smooth. Add ice and top with fresh mint leaves.
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